Page:Mary Ronald - Luncheons.djvu/80

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EGGS

  • Plain French Omelet
  • Beaten Omelet
  • Omelet Chasseur
  • Eggs à la Romaine
  • Eggs baked in Tomatoes
  • Eggs baked in Green Peppers
  • Scrambled Eggs with Tomato
  • Creamed Poached Eggs
  • Creamed Egg Baskets
  • Poached Eggs with Greens
  • Eggs in Nests
  • Eggs Farci, No. 1
  • Eggs Farei, No. 2
  • Eggs with Giblet Sauce
  • Eggs à l'Aurore
  • Scrambled Eggs with Brains
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