Page:The Up-to-Date Sandwich Book.djvu/71

This page has been proofread, but needs to be validated.

RARE BEEF SANDWICH

To two parts of chopped lean rare beef, add one part of finely minced celery. Season with salt, pepper, and a little made mustard. Place on a lettuce leaf between thin slices of lightly buttered white bread.

CORNED BEEF SANDWICH

Chop cold corn beef very fine, season with mustard and a dash of catsup. Place mixture on a lettuce leaf, between lightly buttered white bread.

CHIPPED BEEF SANDWICH

Chop chipped beef very fine and mix with a little mayonnaise; spread on thin slices of lightly buttered white bread.

PICNIC SANDWICH

A pound of raw beef run through the meat chopper; a teacupful of bread crumbs, pepper and salt to taste; mix with a well-beaten egg, and form into a roll.

65

This article is issued from Wikisource. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.