Uyghur
Etymology
Borrowed from Chinese 菜 (cài).
Pronunciation
Noun
سەي • (sey) (plural سەيلەر (seyler))
- vegetable
- Synonym: كۆكتات (köktat)
- cooked dish
Derived terms
- سەيچى (seychi, “vegetable grower; vegetable seller”)
- سەيلىك (seylik, “vegetable garden”)
- بوسەي (bosey, “spinach”)
- بەسەي (besey, “Chinese cabbage”)
- جۈسەي (jüsey, “Chinese chives”)
- چىڭسەي (chingsey, “celery”)