剥皮鱼
Chinese
For pronunciation and definitions of
剥
皮
鱼
– see
剝皮魚
.
(
This term is the simplified form of
剝皮魚
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.